Our Products – Rajasthan Desi Food Cart Bazaar

Flours & Atta

Bajra Atta

Stone-ground pearl millet flour — a Rajasthani staple for bajra roti, high in iron and fibre.

Bajra Pearl Millet Stone Ground

Rice & Grains

Basmati Rice

Long-grain, aromatic Basmati rice with a delicate fragrance — perfect for biryani, pulao and everyday meals.

Basmati Long Grain Aromatic

Spices

Black Pepper

Bold, pungent whole black pepper sourced from premium farms — a kitchen essential for every dish.

Whole Spice Bold Flavour Aromatic

Pulses & Lentils

Green Moong Dal

Whole green moong dal — light, nutritious and easy to digest. Perfect for dal, sprouts and khichdi.

Moong Dal Green Gram Protein Rich

Pickles

Mango Pickle

Tangy, spicy Rajasthani-style aam ka achar made with raw mangoes and traditional masala.

Aam Achar Mango Pickle Tangy

Snacks & Traditional

Masala Papad

Crispy, spiced papad made in the traditional Rajasthani style — a classic accompaniment to every meal.

Papad Masala Crispy

Edible Oils

Mustard Oil

Pungent, cold-pressed kacchi ghani mustard oil — the soul of North Indian and Rajasthani cooking.

Mustard Oil Kacchi Ghani Cold Pressed

Dry Fruits & Nuts

Peanut

Crunchy, protein-packed groundnuts — great for snacking, chutneys, chikki and cooking.

Peanut Groundnut Protein

Spices

Cardamom

Fragrant green cardamom with rich aroma — perfect for chai, sweets and Rajasthani cuisine.

Green Cardamom Aromatic Premium Quality

Pulses & Lentils

Chana Dal

Split Bengal gram with a nutty flavour — ideal for dal, curries, fritters and traditional Rajasthani dishes.

Chana Dal Bengal Gram Protein

Snacks & Traditional

Chana Dal Mangodi

Sun-dried chana dal dumplings — a Rajasthani specialty used in sabzis and traditional curries.

Mangodi Chana Dal Sun Dried

Edible Oils

Coconut Oil

Pure coconut oil for cooking, hair care and skincare — naturally extracted for maximum goodness.

Coconut Oil Pure Natural

Pickles

Green Chilli Pickle

Bold and fiery hari mirch ka achar — a classic Rajasthani condiment that elevates every meal.

Green Chilli Pickle Hari Mirch Spicy

Flours & Atta

Sharbati Wheat Atta

Premium Sharbati wheat flour known for its natural sweetness, soft texture and golden colour.

Sharbati Wheat Atta Premium

Spices

Cloves

Strong, aromatic whole cloves ideal for masalas, biryani and festive cooking.

Whole Cloves Aromatic Laung

Pulses & Lentils

Kabuli Chana

Plump, creamy white chickpeas — perfect for chole, salads and high-protein vegetarian meals.

Chickpeas Kabuli Chole

Snacks & Traditional

Makhana

Light, crunchy fox nuts — a healthy, protein-rich snack loved across India for fasting and everyday munching.

Makhana Fox Nuts Healthy Snack

Edible Oils

Sunflower Oil

Light, neutral sunflower oil with a high smoke point — ideal for everyday frying and cooking.

Sunflower Oil Light Neutral

Spices

Carom Seeds

Pungent and digestive-friendly ajwain seeds — a staple of Indian cooking and home remedies.

Ajwain Carom Digestive

Edible Oils

Groundnut Oil

Rich, flavourful groundnut oil — a traditional favourite for deep frying and Rajasthani dishes.

Groundnut Oil Peanut Oil Traditional

Pulses & Lentils

Rajma

Premium red kidney beans for hearty, wholesome rajma curry — rich in protein and fibre.

Rajma Kidney Beans Protein

Spices

Fennel Seeds

Sweet and aromatic saunf — used in cooking, mouth fresheners and traditional Rajasthani recipes.

Saunf Fennel Sweet Spice

Pulses & Lentils

Masoor Dal

Red split lentils that cook quickly and are packed with nutrition — a daily kitchen essential.

Masoor Red Lentil Quick Cook

Spices

Organic Mustard Seeds

Organically grown mustard seeds with sharp, bold flavour — essential for tadka and pickles.

Organic Mustard Rai

Pulses & Lentils

Urad Dal

Split black gram — essential for dal makhani, idli, dosa and traditional Rajasthani cooking.

Urad Black Gram Dal Makhani

Spices

Whole Cumin

Earthy, aromatic jeera — the backbone of Indian cooking, sourced from Rajasthan's finest farms.

Jeera Cumin Whole Spice

Spices

Coriander Powder

Finely ground dhania powder with a mild, citrusy flavour — a must-have for curries and gravies.

Dhania Coriander Ground Spice

Spices

Turmeric Powder

Bright, pure haldi powder with high curcumin content — for cooking, immunity and natural colour.

Haldi Turmeric Curcumin

Spices

Red Chilli Powder

Bold, fiery red chilli powder for authentic heat in every dish — a Rajasthani kitchen staple.

Lal Mirch Red Chilli Hot

Spices

Kashmiri Mirch

Vibrant Kashmiri red chilli powder with deep colour and mild heat — ideal for rich curries and tandoori dishes.

Kashmiri Chilli Mild Deep Colour